Lemon Sour Fudge
Fudge with a sharp edge.
- CategoryFudge
- First appeared2010s
- How it is madeBeaten fudge or toffee
What it is
A lemon flavoured fudge with a sour note, which cuts through the sweetness in a way most fudges do not.
Taste
Where it comes from
Sour flavours moved from the gummy category into almost everything else through the 2010s, including fudge, chocolate and even ice cream. It works in fudge because fudge is one of the sweetest things in a sweet shop and needs something to push against.
What it's made of
A fudge made on a soya drink base with sugar, glucose and hydrogenated palm kernel oil, flavoured with lemon. No milk in the recipe.
Ingredients and allergens
Ingredients
Sugar, Glucose, Hydrogenated Palm Kernel Oil, <strong>SOYA</strong> Drink (Water, <strong>SOYA</strong> Beans (9%), Additive: Calcium Phosphates, Flavouring, Stabiliser: Gellan Gum; Iodine (Potassium Iodide), Vitamin B12, Riboflavin, Vitamin D2), Fondant (Sugar, Glucose Syrup, Water) Salt, Emulsifier (<strong>SOYA</strong> Lecithin). Colour: E102. Lemon Flavouring. Allergy advice: may contain <strong>NUTS</strong> and <strong>PEANUTS</strong>. E102 may have an adverse effect on activity and attention in children.
Allergens
Contains: Soya. May contain: Peanuts, Tree nuts
