Raspberry and Milk Fudge
Raspberry and milk, set solid.
- CategoryFudge
- First appeared2010s
- CountryBritain
- How it is madeBeaten fudge or toffee
What it is
A fudge with the raspberry and milk flavour of the lolly. Sweet, creamy and instantly familiar to anyone British.
Taste
Where it comes from
Drumsticks were created by Swizzels in Derbyshire in 1957 and the raspberry and milk combination has no obvious precedent anywhere in confectionery. It became one of the defining flavours of British childhood, which is why licensing it into other categories works so well.
What it's made of
A fudge made on a soya drink base with sugar, glucose and hydrogenated palm kernel oil, flavoured with raspberry. The milk in the name is a flavour, not dairy.
Ingredients and allergens
Ingredients
Sugar, Glucose, Hydrogenated Palm Kernel Oil, <strong>SOYA</strong> Drink (Water, <strong>SOYA</strong> Beans (9%), Additive: Calcium Phosphates, Flavouring, Stabiliser: Gellan Gum; Iodine (Potassium Iodide), Vitamin B12, Riboflavin, Vitamin D2), Fondant (Sugar, Glucose Syrup, Water) Salt, Emulsifier (<strong>SOYA</strong> Lecithin). Colour: E122. Raspberry Flavouring. Allergy advice: may contain <strong>NUTS</strong> and <strong>PEANUTS</strong>. E122 may have an adverse effect on activity and attention in children.
Allergens
Contains: Soya. May contain: Peanuts, Tree nuts
