Blue Raspberry Bon Bons
The modern flavour in the oldest format.
- CategoryChewy
- First appeared2000s
- CountryBritain
- DietaryVeganVegetarianGluten free
What it is
A chewy bon bon with a blue raspberry flavour and a powdered coating. Familiar texture, unfamiliar flavour for a traditional sweet.
Taste
Where it comes from
Blue raspberry is an American flavour of the 1950s and 1960s, created so that soda and ice lolly makers could tell red flavours apart. Putting it into a traditional British bon bon is a modern move, and it now sells better than several of the original flavours.
What it's made of
Sugar, glucose syrup and fully hydrogenated coconut fat chewed and dusted, flavoured with blue raspberry and coloured with brilliant blue.
Ingredients and allergens
Ingredients
May contain traces of <strong>milk</strong>, <strong>peanuts</strong>, and <strong>nuts</strong>.
Sugar, Glucose Syrup, Fully Hydrogenated Vegetable Fat (coconut), Dextrose, Humectant (Sorbitols), Stabiliser (Gum Arabic), Maltodextrin, Acid (Citric Acid), Starch, Flavourings, Emulsifier (Lecithins), Colour (Brilliant Blue FCF).
Made using Vegan ingredients although packed on a line that handles <strong>milk</strong>
Allergens
May contain: Milk, Peanuts, Tree nuts
