Taffy Town Chilli Mango
Mango with chilli, the Mexican way.
- CategoryAmerican
- First appeared2000s
- CountryUnited States
- How it is madeAerated or foamed
What it is
A pulled taffy flavoured with mango and chilli, sweet, fruity and genuinely warm at the end.
Taste
Where it comes from
Chilli with fruit is a Mexican tradition, where chilli and lime powder on fresh fruit is everyday street food. American confectioners adopted it through the large Mexican American market, and chilli sweets are now a mainstream category in the United States.
What it's made of
Corn syrup, sugar and coconut oil with sea salt, chilli powder, egg whites, malic acid, evaporated milk and cayenne pepper, cooked and pulled.
Ingredients and allergens
Ingredients
CORN SYRUP, SUGAR, COCONUT OIL, SEA SALT, CHILI POWDER, <strong>EGG</strong> WHITES, MALIC ACID, EVAPORATED <strong>MILK</strong>, CAYENNE PEPPER, SUNFLOWER LECITHIN, NATURAL FLAVOR, ARTIFICIAL COLORS (INCLUDING Brilliant Blue (E133), Tartrazine (E102), Allura Red (E129)). Allergy advice: contains <strong>MILK</strong>, <strong>EGG</strong>. E102, E129 may have an adverse effect on activity and attention in children.
Allergens
Contains: Milk, Eggs
