Skull Crushers
A skull that snaps.
- CategoryMisc
- First appeared2000s
- CountryBritain
- How it is madeCompressed
What it is
A small, firm pink skull with a creamy strawberry flavour, sold loose and heavily at Halloween.
Taste
Where it comes from
Halloween grew from a minor British event to the second biggest confectionery season after Christmas over the 1990s and 2000s. Skulls, fangs, bones and pumpkins are the four shapes that sell most, and manufacturers now produce them year round.
What it's made of
Sugar, vegetable fat from palm, whey powder from milk and wheat flour with rapeseed lecithin, glucose syrup, natural flavourings and carmine colour.
Ingredients and allergens
Ingredients
For allergens please see ingredients listed in bold.
Sugar, Vegetable Fat (Palm), <strong>Whey</strong> Powder (From <strong>Milk</strong>), <strong>Wheat</strong> Flour (With Calcium, Iron, Niacin, Thiamine), Emulsifier: Rapeseed Lecithin; Glucose Syrup, Natural Flavourings, Natural Colours: Carmine.
Allergens
Contains: Gluten, Milk
